ADM Citric Acid Anhydrous Granular
- Product Name: ADM Citric Acid Anhydrous Granular
- Chemical Name (IUPAC): 2-hydroxypropane-1,2,3-tricarboxylic acid
- CAS No.: 77-92-9
- Chemical Formula: C6H8O7
- Form/Physical State: Granular Solid
- Factroy Site: Yudu County, Ganzhou, Jiangxi, China
- Price Inquiry: sales3@liwei-chem.com
- Manufacturer: Liwei Group Co.,Ltd.
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- ADM Citric Acid Anhydrous Granular is typically used in formulations when pH levels and product stability must be controlled within specific ranges.
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HS Code |
916503 |
| Product Name | ADM Citric Acid Anhydrous Granular |
| Chemical Formula | C6H8O7 |
| Appearance | White crystalline granular powder |
| Odor | Odorless |
| Purity | 99.5% minimum |
| Moisture Content | 0.5% maximum |
| Solubility In Water | 146 g/L at 25°C |
| Ph Of 1 Percent Solution | 2.2 |
| Molecular Weight | 192.13 g/mol |
| Cas Number | 77-92-9 |
| Packaging | 25 kg bags |
| Storage Conditions | Cool, dry, well-ventilated area |
| Intended Uses | Food, beverage, pharmaceutical, and industrial applications |
| E Number | E330 |
| Country Of Origin | United States |
As an accredited ADM Citric Acid Anhydrous Granular factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | ADM Citric Acid Anhydrous Granular is packaged in a 25 kg white bag with blue ADM branding and clear product labeling. |
| Container Loading (20′ FCL) | Container Loading (20′ FCL) for ADM Citric Acid Anhydrous Granular: typically 20 metric tons packed in 25 kg bags, on pallets. |
| Shipping | ADM Citric Acid Anhydrous Granular is shipped in moisture-resistant, food-grade bags or drums, each typically weighing 25 kg. Packaging is securely sealed to prevent contamination and maintain product quality during transit. The shipment is labeled per regulatory guidelines and is suitable for storage and transportation in cool, dry environments. |
| Storage | ADM Citric Acid Anhydrous Granular should be stored in a cool, dry, well-ventilated area, away from moisture and incompatible substances such as strong bases and oxidizers. Keep the product in tightly sealed containers to prevent clumping and contamination. Protect from direct sunlight, heat, and sources of ignition. Ensure all storage practices comply with regulatory and safety guidelines to maintain product integrity. |
| Shelf Life | ADM Citric Acid Anhydrous Granular has a typical shelf life of 3 years when stored in a cool, dry, and sealed condition. |
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Purity 99.8%: ADM Citric Acid Anhydrous Granular with purity 99.8% is used in beverage formulation, where it ensures consistent tartness and flavor profile. Particle size 20–40 mesh: ADM Citric Acid Anhydrous Granular with particle size 20–40 mesh is used in dry blend drink mixes, where it provides rapid dissolution and uniform distribution. Loss on drying ≤ 0.5%: ADM Citric Acid Anhydrous Granular with loss on drying ≤ 0.5% is used in confectionery applications, where it assures low moisture content to prevent premature product crystallization. Melting point 153°C: ADM Citric Acid Anhydrous Granular with melting point 153°C is used in pharmaceutical effervescent tablets, where it imparts controlled reactivity for optimal product stability. Solubility 59g/100mL (20°C): ADM Citric Acid Anhydrous Granular with solubility 59g/100mL at 20°C is used in cleaning agent formulations, where it enables high concentration solutions for effective descaling. Stability temperature up to 100°C: ADM Citric Acid Anhydrous Granular with stability temperature up to 100°C is used in bakery premixes, where it maintains acid strength and performance during processing. Bulk density 0.9–1.1 g/cm³: ADM Citric Acid Anhydrous Granular with bulk density 0.9–1.1 g/cm³ is used in tablet manufacturing, where it optimizes flow properties for precise dosage compaction. Heavy metals ≤ 5ppm: ADM Citric Acid Anhydrous Granular with heavy metals ≤ 5ppm is used in cosmetic formulations, where it ensures safety and compliance with regulatory standards. Lead content ≤ 0.5ppm: ADM Citric Acid Anhydrous Granular with lead content ≤ 0.5ppm is used in infant food production, where it provides high purity for consumer health protection. pH (1% solution) 2.2–2.5: ADM Citric Acid Anhydrous Granular with pH 2.2–2.5 in a 1% solution is used in dairy product stabilization, where it regulates acidity for microbial control and shelf-life extension. |
Competitive ADM Citric Acid Anhydrous Granular prices that fit your budget—flexible terms and customized quotes for every order.
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- ADM Citric Acid Anhydrous Granular is manufactured under an ISO 9001 quality system and complies with relevant regulatory requirements.
- COA, SDS/MSDS, and related certificates are available upon request. For certificate requests or inquiries, contact: sales3@liwei-chem.com.
ADM Citric Acid Anhydrous Granular: A Straightforward Perspective from the Manufacturer
What Sets Our Citric Acid Granular Apart
As a team rooted in chemical manufacturing, we know efficiency and reliability shape every decision in food, beverage, pharmaceutical, and industrial production. Citric acid serves as a key ingredient, but not all citric acids meet the same standards. Based at the intersection of process technology and end-use industries, our ADM Citric Acid Anhydrous Granular reflects decades of process development, strict raw material sourcing, and continuous feedback from customers who run everything from beverage bottling lines to pharmaceutical granulation mixers. This product began as a response to requests for easier handling, less dust generation, and purer material—each challenge addressed step by step on our production floor.
We run fermentation using selected strains to generate high-yield, high-purity citric acid, then carefully filter, crystallize, and dry to achieve less than 0.5% moisture by weight. The “anhydrous” label matters here—not just a chemist’s shorthand, but a feature affecting shelf life, reactivity, and handling. Granular format does more than resist caking or clumping. Particle size specifications stem from customer requests: beverage powders required less float and dust; tablet manufacturers wanted more consistent compaction. So we developed granules measuring typically between 0.5 and 1.5 mm, giving them a non-hygroscopic quality and making the material less prone to bridging in hoppers or sticking to conveyor belts.
Why Food and Beverage Producers Choose ADM Granular Citric Acid
Working closely with both start-up food makers and large-scale beverage bottlers, we hear similar priorities: taste, solubility, process speed, and consumer safety. Our granular citric acid dissolves rapidly in both cold and hot water, without forming clusters or leaving residues at the bottom of mixing tanks. Chefs and technical staff note the clean, sharp acid profile that brings out the intended tartness without overpowering subtle flavors—an experience rooted in minimal trace mineral content and consistent batch-to-batch composition.
In preservation, the granular form distributes more evenly through jams, jellies, and gel candies. We’ve seen bakers eliminate “sour hot spots” and achieve the same level of tartness batch after batch, even as base ingredients shift with the seasons. This attention to reproducibility comes not by accident, but from close wire mesh screening and a final on-line sieve check before packing. Customers blending instant beverages or effervescent tablets praise the granules’ ability to flow through automated dispensers, reducing downtime from clogged augers or dusty spills on packaging lines.
Pharmaceutical and Personal Care: Meeting Regulatory and Purity Demands
Pharma runs on trace analysis and repeatability. Tablets, chewables, powders, and even topical applications all need predictable ingredient composition. In our plant, every lot of ADM Citric Acid Anhydrous Granular passes identity checks, assay titration, and impurity analysis for heavy metals, sulfates, oxalates, and lead—well below pharmacopeia thresholds. Crafters of vitamin C chewable batches don’t just ask about citric acid’s ability to blend; they cite reliable pH adjustment and compatibility with excipients.
Skin care and hair care formulators approached us with a unique need: granules that could disperse smoothly into creams and serums without raising dust or causing bottle clog. Here, water-activity and surface-energy testing on our side led to the granular size one sees today. Each batch travels through dehumidified storage before packing, so the product remains dry, free-pouring, and stable during long transit and on-shelf holding.
Industrial and Technical Applications: Process Efficiency Up Close
Process engineers in metal cleaning, surface treatment, and water softening point to the value of anhydrous granules. Less moisture means less fouling in feed systems and minimizes unintended reactions with lime or alkali residues. Tech teams working on plating lines or coolant recirculation need acidifiers that won’t bridge feeder valves or introduce unexpected ionic contaminants. Each batch leaving our warehouse brings with it traceability—plant, date, and key process parameters logged and archived.
Cleaning product companies report back that their mixing tanks require less agitation and maintenance. Granular product resists compaction, flows cleanly from lined silos, and keeps raw material bins cleaner. The low water content further translates to less risk of microbial growth, a concern we’ve seen come up with less-controlled imports or open-air storage.
Comparing Anhydrous Granular to Other Citric Acid Forms
Over the years, we’ve fielded plenty of questions—mostly from buyers exploring price, handling, and compatibility. Some opt for monohydrate forms, but those introduce about 9% water of crystallization, impacting solubility curves, shelf life, and in critical settings, reaction stoichiometry. For applications with strict water controls—think specialty tablets or certain confectionery types—that extra moisture matters. Our granular anhydrous sidesteps those issues.
Fine powders, still available in the market, appeal for specific uses but generate significant airborne dust, a worker safety and product loss concern. We consistently receive feedback that switching to granular substantially cuts housekeeping costs and improves accuracy in dosing. Powders also tend to compact more under weight, creating difficult-to-manage clumps during storage. The granular form, shaped during crystallization and gently dried, flows better—no matter the humidity spikes or storage durations most operators encounter in real-world plants.
Packaging Practices with a Manufacturer’s Perspective
We pack ADM Citric Acid Anhydrous Granular in lined, sealed bags or rigid drums depending on customer specs. Feedback from international buyers—especially those serving tropical or humid climates—led us to invest in multi-layer laminate liners that resist puncture, breathing, and accidental humid air exposure. Bulk bags suit large-volume operations but retain the same quality checks: lot coding, tamper-evident closures, and automated weighing systems reducing human error. Our packing floor team follows a strict check-off list before any unit receives a go-ahead.
We focus on minimizing both spillage and residue build-up. This both addresses customer complaints about “mystery losses” in the warehouse and supports sustainability claims with direct factory process improvements—less spillage, less clean-up, more usable product delivered. We continually review return and complaint logs, then cross-train operators, direct-line supervisors, and support techs, to move toward zero-defect outflow.
Troubleshooting with Clients: Meeting Real-World Production Challenges
Maintaining open channels with end-users gives us direct windows into pain points. One bulk beverage manufacturer flagged slumping in powder drink mixes after switching suppliers. Our technical service group requested tank samples, reviewed their blending jets, and identified sub-mesh material as the culprit, stemming from aggressive bag shaking in transit. We then dialed in our screening line and adjusted the fill level, eliminating most fines.
A customer in tablet pressing saw unpredictable mixing and capping. Direct samples showed moisture pick-up, primarily during storage. Adjusting their warehouse humidity and using our improved liner reduced sticking and breakage. Our team captured these learnings and incorporated better moisture sensors on our powder lines. This didn’t just solve one customer’s problem—instead, it raised the entire batch quality standard across our shipments.
We stress critical feedback from batch operators and maintenance supervisors over lab-only claims. Several customers helped us adjust granule spec to reduce fines, resulting in easier cleaning of blenders and reduction in off-spec waste. It’s not uncommon to find our products in post-process bins of detergent makers, water-treatment plant hoppers, and specialty candy workshops. Each context brings its own demands, and we base improvements on side-by-side work with customer machines and site visits—never lab tests alone.
Long-Term Manufacturing Investment in Quality
Manufacturing expertise evolves with customer trust, batch reproducibility, and continuous troubleshooting. We track incoming materials by batch, supplier, and country of origin, rejecting anything failing our quick-scan or reference archive checks. Our fermentation rooms underwent recent upgrades to improve yield stability and reduce energy consumption per ton of acid produced. Phase separators, filters, and centrifuges depend on hands-on monitoring—no automation replaces an experienced operator’s ability to spot abnormalities in crystal formation or off-smells during drying.
We maintain on-site labs running titration, HPLC, and particle size analysis, with frequent cross-checks against third-party reference labs. These controls let us catch deviations quickly, conduct internal root cause analysis, and tweak production parameters before a single pound leaves our docks. Several team members have backgrounds in both industrial chemistry and equipment maintenance, giving us insight that stretches well beyond paper certifications.
Adhering to Industry Requirements: More Than Just Paperwork
We keep compliance front and center, partnering directly with regulatory consultants and global certifiers for food grade, pharmaceutical, and industrial processes. We maintain full traceability for all production materials and execute isotope and origin checks to avoid counterfeiting or fraud in the supply chain. Audits—both scheduled and surprise—are a part of our routine, not just a marketing point. We stock finished product samples for years after shipping, so any complaint or trace investigation can start with actual archived material, not just a digital record.
Our plant runs under GMP principles and holds multiple certifications reflecting global food and pharma trade requirements. This doesn’t mean we stand still. New laws, shifting consumer safety expectations, and feedback from process engineers feed regular upgrades and retraining. We regard every batch and every pack line as a test of both equipment and team discipline.
Listening to Customers: Daily Feedback Loops
We encourage direct conversations, site visits, and sample swaps with both large buyers and smaller specialty users. Each touchpoint—whether a complaint on flowability or a compliment about taste consistency—feeds into our regular operational improvement meetings. Industry agendas change fast: clean-label initiatives, the rise of craft beverage brands, shifting global sourcing patterns. Our technical staff consults weekly with R&D partners, investigates substitute ingredients as trends shift, and maintains focus on the core needs that brought granular citric acid to market in the first place.
End-users working around allergens, GMO concerns, or trace metal contamination appreciate honest disclosure and ready access to lot data. We operate transparently—if a customer wants an on-site quality audit or plant tour, we do our best to accommodate. Our sales and technical teams keep detailed logs of production runs associated with incoming technical service calls. Over time, this has cut response time, improved accuracy, and built the kind of trust basic product specs never deliver.
Looking Forward: Adapting Citric Acid Production to New Challenges
Global demand for citric acid continues to grow, not just as a food acidulant but across pharma, home care, and green cleaning applications. This puts pressure on production capacity, supply chain assurance, and packaging improvements. Our capital improvements now center as much on resource efficiency and emission control as they do on throughput. Capture systems repurpose fermentation off-gas, water reuse strategies have cut our utility bills, and process integration lets us identify smaller bottlenecks early.
Packaging trials with alternative renewable liners and lighter drums seek to reduce waste loads without compromising shelf stability. As post-pandemic logistics challenges threw new hurdles at shipping, we expanded our buffer inventory zones and invested in better moisture indicators and shipping validation. Partners in tropical and remote markets helped us field-test our granular citric acid under high heat and humidity, informing new liner and closure designs.
Continuous Improvement from the Manufacturing Floor Out
Each day brings new process tweaks, customer requests, or minor upsets in raw material supply. Factory teams gather at shift change to review the last run—equipment notes, particle size data, and operator observations feeding directly into on-the-ground changes. No spreadsheet or distant consultant matches the learning and improvement that comes out of direct conversation between manufacturing teams and customer operators. Our adherence to strict incoming inspection and a culture of transparency helps keep bad lots off the market, protect operator safety, and ensure repeatable outcomes for users.
Technical service and sales staff train yearly on the specifics of safe acid handling, batch reproducibility, and troubleshooting. These efforts let us field phone calls and emails from customers facing real production setbacks—with access to lot data and the authority to resolve issues fast. We continue to invest in both machinery automation and human expertise, knowing that even as nickel valves or control panels help catch variances, it’s the skilled eye and informed judgment of plant staff that ultimately keep ADM Citric Acid Anhydrous Granular at the level our customers demand.
Rooted in Manufacturing: Why It Matters
Our commitment to manufacturing excellence isn’t just a slogan. Every kilogram of ADM Citric Acid Anhydrous Granular reflects hands-on knowledge, investment in workforce training, and a pragmatic approach to troubleshooting. In a market full of intermediaries, brokers, and anonymous white-label goods, only the direct relationship between producer and end user delivers the trust, transparency, and process improvements that matter most—batch after batch, year after year. Through close feedback, continuous upgrades, and a refusal to settle for less, we help ensure that every lot meets not only regulatory standards but also the real daily demands of global industry.